MARKET TOUR, BASKET BOAT AND COOKING CLASS

Morning : 8:00am - 1.30pm

Afternoon: 3pm - 6pm

A fun and exciting way to experience rural life

In Hoi An and Vietnamese cuisine

You will experience how to make Quang noodles (grinding flour, making noodles, cutting noodles)

What will you do?

The local tour guide will pick you up at the hotel, and you will be taken to Bà Lê market (about half an hour) to feel the bustling atmosphere of the morning market, and have the opportunity to contactsellers directly.

The tour guide will introduce you to the necessary ingredients for the cooking class. Then, we will move to our restaurant (Basket boat Mr Thong) in Thanh Dong village, Cam Thanh commune, by Grab or Taxi. You will join local fishermen on traditional boats. When we row the river routes, you will experience catching purple crabs, taking pictures, and casting nets. At the end of the tour, you will attend a cooking class led by our chef, which will last about 2 hours.

The dishes you will learn (Shrimp spring rolls, Hoi An pancakes, and Quang noodles)

The chefs will guide you through authentic Vietnamese dishes and share valuable information about cultural cuisine (experience how to grind flour, make noodles, and cut noodles)

Then you can enjoy the dishes you have prepared yourself

Finally, return to the hotel to end the trip

What will you do?

The local tour guide will pick you up at the hotel, and you will be taken to Bà Lê market (about half an hour) to feel the bustling atmosphere of the morning market, and have the opportunity to contactsellers directly.

The tour guide will introduce you to the necessary ingredients for the cooking class. Then, we will move to our restaurant (Basket boat Mr Thong) in Thanh Dong village, Cam Thanh commune, by Grab or Taxi. You will join local fishermen on traditional boats. When we row the river routes, you will experience catching purple crabs, taking pictures, and casting nets. At the end of the tour, you will attend a cooking class led by our chef, which will last about 2 hours.

The dishes you will learn (Shrimp spring rolls, Hoi An pancakes, and Quang noodles)

The chefs will guide you through authentic Vietnamese dishes and share valuable information about cultural cuisine (experience how to grind flour, make noodles, and cut noodles)

Then you can enjoy the dishes you have prepared yourself

Finally, return to the hotel to end the trip

• Tips
• Insurance

Child price and surcharge:

• Under 5 years old eat with parents
• From 5 year old to under 10 year old: 500,000 vnd / 1 pax
• From 10 years old and above up to 100% of the ticket price